Spicy Indian Beef Curry
🌟Main ingredient:Beef
✨secondary ingredients: tomatoes and garlic
⏱️Cooking time: 30 minutes
🌶️Spice level: Spicy
👨👩👦👦Number of diners: 2-4 Dinners
Ingredients
500g
beef,
thinly
sliced
2
tomatoes,
diced
4
cloves
of
garlic,
minced
1
onion,
sliced
2
tablespoons
vegetable
oil
1
teaspoon
cumin
seeds
1
teaspoon
turmeric
powder
1
teaspoon
coriander
powder
1
teaspoon
red
chili
powder
1
teaspoon
garam
masala
Salt
to
taste
Fresh
cilantro,
for
garnish
Cooking steps
Heat vegetable oil in a large skillet over medium heat.
Add cumin seeds and let them splutter for a few seconds.
Add sliced onions and sauté until they turn golden brown.
Add minced garlic and sauté for another minute.
Add sliced beef and cook until it is browned on all sides.
Add diced tomatoes and cook until they soften.
Add turmeric powder, coriander powder, red chili powder, garam masala, and salt. Mix well to coat the beef and tomatoes with the spices.
Cover the skillet and let the curry simmer for about 15-20 minutes, or until the beef is cooked through and tender.
Garnish with fresh cilantro and serve hot with steamed rice.
Enjoy your spicy Indian beef curry!
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