Italian Beef with Rice and Potatoes

*picture is only for reference and presentation of the dish

🌟Main ingredient:Beef

✨secondary ingredients: white-rice and potatoes

⏱️Cooking time: 60 minutes

🌶️Spice level: Not spicy

👨‍👩‍👦‍👦Number of diners: 4-8 Dinners

Ingredients

  • 500g

    beef

  • 1

    cup

    white

    rice

  • 2

    potatoes

  • 2

    sweet

    potatoes

  • 2

    cloves

    garlic

  • 1

    onion

  • 2

    tablespoons

    olive

    oil

  • 1

    cup

    beef

    broth

  • 1

    teaspoon

    dried

    basil

  • 1

    teaspoon

    dried

    oregano

  • Salt

    to

    taste

  • Black

    pepper

    to

    taste

  • For

    side

    dish:

    1

    cup

    cooked

    pasta

Cooking steps

  • 1. Marinate the beef with salt, pepper, dried basil, and dried oregano for 15 minutes.

  • 2. Heat olive oil in a large skillet over medium heat.

  • 3. Add diced onion and minced garlic to the skillet. Sauté until onions become translucent.

  • 4. Add marinated beef to the skillet. Cook until the beef is browned on all sides.

  • 5. Peel and dice the potatoes and sweet potatoes.

  • 6. Add the diced potatoes and sweet potatoes to the skillet with the beef.

  • 7. Pour beef broth into the skillet. Cover and let it simmer for 30 minutes, or until the potatoes are tender.

  • 8. In a separate pot, cook the white rice according to package instructions.

  • 9. Cook the pasta as a side dish according to package instructions.

  • 10. Serve the Italian beef on a plate with a side of cooked white rice and pasta.

  • 11. Enjoy your Italian-style beef with rice, potatoes, and sweet potatoes!

It's time to start cooking.
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Preparing your ingredients in advance
Prepping ingredients, or "mise en place," involves getting everything ready before cooking. This includes washing and chopping vegetables, measuring out ingredients, and preparing items like garlic, onions, or meat as required by the recipe. You might also marinate, soften, or melt ingredients if needed. Once prepped, arrange everything in small bowls or containers for easy access during cooking. This preparation helps streamline the cooking process and ensures you can focus on cooking without interruptions.