🌟Main ingredient:Chicken
✨secondary ingredients: avocado and tomatoes
⏱️Cooking time: 30 minutes
🌶️Spice level: Not spicy
👨👩👦👦Number of diners: Only me
4
chicken
breasts
2
avocados,
sliced
2
tomatoes,
sliced
1
tablespoon
olive
oil
1
tablespoon
butter
2
garlic
cloves,
minced
1
tablespoon
chopped
parsley
Salt
and
pepper
to
taste
1. Season the chicken breasts with salt and pepper on both sides.
2. Heat olive oil and butter in a skillet over medium heat.
3. Add chicken breasts to the skillet and cook for 6-8 minutes per side or until cooked through.
4. Remove cooked chicken from the skillet and set aside.
5. In the same skillet, add minced garlic and sauté for 1 minute.
6. Add sliced avocados and tomatoes to the skillet and cook for 2-3 minutes, just until heated through.
7. Return the chicken breasts to the skillet and cook for an additional 2 minutes to ensure everything is heated.
8. Sprinkle chopped parsley over the dish and serve hot.
9. Serve chicken with rice on the side for a complete meal.
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