Mexican Garlic Ginger Chicken
🌟Main ingredient:Chicken
✨secondary ingredients: garlic and ginger
⏱️Cooking time: 15 minutes
🌶️Spice level: Mild
👨👩👦👦Number of diners: Couple
Ingredients
2
chicken
breasts
3
cloves
of
garlic,
minced
1
tablespoon
ginger,
grated
1
small
onion,
finely
chopped
1
tablespoon
vegetable
oil
1
teaspoon
cumin
powder
1
teaspoon
paprika
Salt
and
pepper
to
taste
1
cup
cooked
rice
Cooking steps
1. Heat vegetable oil in a skillet over medium heat.
2. Add minced garlic, grated ginger, and chopped onion. Sauté until fragrant and onion becomes translucent.
3. Cut chicken breasts into thin strips and add them to the skillet. Cook until chicken is no longer pink in the center.
4. Sprinkle cumin powder, paprika, salt, and pepper over the chicken. Stir well to coat the chicken evenly with the spices.
5. Reduce the heat to low and let the chicken simmer for a few minutes to absorb the flavors.
6. Meanwhile, cook rice according to package instructions.
7. Serve the Mexican Garlic Ginger Chicken alongside the cooked rice as a side dish.
8. Enjoy your flavorful and mild Mexican chicken dish!
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