🌟Main ingredient:Chicken thighs
✨secondary ingredients: button-mushrooms and garlic
⏱️Cooking time: 30 minutes
🌶️Spice level: Spicy
👨👩👦👦Number of diners: 2-4 Dinners
4
chicken
thighs
8
ounces
button
mushrooms
4
cloves
of
garlic,
minced
1/4
cup
chopped
cilantro
2
tablespoons
olive
oil
1
teaspoon
paprika
1/2
teaspoon
cayenne
pepper
1/2
teaspoon
dried
oregano
1/4
teaspoon
salt
1/4
teaspoon
black
pepper
1
cup
cooked
rice
Preheat the oven to 400°F (200°C).
In a mixing bowl, combine the paprika, cayenne pepper, dried oregano, salt, and black pepper.
Pat dry the chicken thighs with a paper towel and coat them evenly with the spice mixture.
Heat olive oil in a large skillet over medium-high heat.
Add chicken thighs to the skillet and cook for about 5 minutes on each side until they turn golden brown.
Remove the chicken thighs from the skillet and set aside.
In the same skillet, add the minced garlic and button mushrooms. Cook for about 5 minutes until mushrooms are tender.
Return the chicken thighs to the skillet, cover, and transfer to the preheated oven.
Bake for about 15 minutes or until the chicken is cooked through.
Remove from the oven and garnish with chopped cilantro.
Serve the spicy Mediterranean chicken thighs with cooked rice as a side dish.
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