Coconut Milk and Pepper Spiced Beans
🌟Main ingredient:Beans
✨secondary ingredients: coconut-milk and paper
⏱️Cooking time: 15 minutes
🌶️Spice level: Mild
👨👩👦👦Number of diners: Only me
Ingredients
1
can
of
beans,
drained
and
rinsed
1
can
of
coconut
milk
1
teaspoon
of
ground
pepper
1/2
teaspoon
of
salt
1
tablespoon
of
oil
1
onion,
chopped
2
cloves
of
garlic,
minced
1
teaspoon
of
ginger,
minced
Cooking steps
In a pan, heat the oil over medium heat
Add the onions, garlic, and ginger and cook until fragrant
Add the beans and stir to combine
Pour in the coconut milk and bring to a simmer
Add the ground pepper and salt, adjust seasoning to taste
Simmer for 5-10 minutes until the beans are heated through and the sauce has thickened
Serve hot with steamed rice or naan bread
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