Indian-style Soy Sauce Chicken
🌟Main ingredient:Chicken
✨secondary ingredients: soy-sauce and rice-vinegar
⏱️Cooking time: 30 minutes
🌶️Spice level: Not spicy
👨👩👦👦Number of diners: Only me
Ingredients
4
chicken
breasts,
cut
into
bite-sized
pieces
1/4
cup
soy
sauce
2
tablespoons
rice
vinegar
2
bay
leaves
1
tablespoon
oil
Cooking steps
In a large bowl, marinate the chicken pieces in soy sauce and rice vinegar for 10 minutes.
Heat oil in a pan over medium heat. Add the bay leaves and cook for 1 minute.
Add the marinated chicken pieces to the pan and cook for 15-20 minutes until fully cooked, stirring occasionally.
Serve the Indian-style soy sauce chicken hot with steamed white rice
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