American Chicken Thighs with Broccoli and Bell Peppers

*picture is only for reference and presentation of the dish

🌟Main ingredient:Chicken thighs

✨secondary ingredients: broccoli and bell-peppers

⏱️Cooking time: 30 minutes

🌶️Spice level: Not spicy

👨‍👩‍👦‍👦Number of diners: Only me

Ingredients

  • 4

    chicken

    thighs

  • 1

    head

    of

    broccoli,

    cut

    into

    florets

  • 2

    bell

    peppers,

    sliced

  • Salt

    and

    pepper

    to

    taste

  • 1

    tablespoon

    olive

    oil

  • 1

    cup

    cooked

    rice

Cooking steps

  • Season the chicken thighs with salt and pepper on both sides

  • In a large skillet, heat olive oil over medium-high heat

  • Add the chicken thighs to the skillet and cook for 5-6 minutes on each side until golden brown and cooked through

  • Remove the chicken from the skillet and set aside

  • In the same skillet, add the broccoli and bell peppers and sauté for 5-6 minutes until slightly tender

  • Add the chicken back to the skillet and cook for an additional 2-3 minutes to heat through

  • Serve the chicken thighs with broccoli and bell peppers over cooked rice

  • Enjoy!

It's time to start cooking.
Share the recipe with youreself, a friend or family member

Our AI-Recipe generators

Create more with our unique recipe generators, We have a recipe generator for everyone

Follow us on social media for more delicious recipes and cooking inspiration!
We love sharing our passion for cooking with our followers on social media.
Join us on Facebook, Twitter, Instagram and Medium for more delicious recipes, cooking tips, and behind-the-scenes content.

We have some amazing coocking tips for you!

Cooking a new dish
Starting to cook a new dish begins with selecting a recipe that matches your skill level and gathering all the necessary ingredients. Before diving in, read through the entire recipe to understand the steps and timing involved. Next, prepare your workspace by cleaning the countertops, organizing your tools, and setting out ingredients. Prepping the ingredients—such as washing, chopping, and measuring—is key to ensuring a smooth cooking process. As you cook, follow the recipe step by step, taking your time and tasting along the way to adjust flavors. Finally, serve the dish with care and enjoy the fruits of your labor.

Preparing your workspace correctly
Preparing your workspace involves starting with clean countertops, organizing your tools and equipment, and setting out all the necessary ingredients within reach. Arrange your tools, like knives, cutting boards, and measuring cups, close by for easy access, and pre-measure ingredients if possible to save time during cooking. It's helpful to have a trash bowl for food scraps to keep the area tidy. Ensure your workspace is well-lit and free of unnecessary items to maximize space. If your recipe requires it, preheat the oven or pans while organizing your space. Having a clean and organized workspace makes the cooking process more efficient and enjoyable.

Preparing your ingredients in advance
Prepping ingredients, or "mise en place," involves getting everything ready before cooking. This includes washing and chopping vegetables, measuring out ingredients, and preparing items like garlic, onions, or meat as required by the recipe. You might also marinate, soften, or melt ingredients if needed. Once prepped, arrange everything in small bowls or containers for easy access during cooking. This preparation helps streamline the cooking process and ensures you can focus on cooking without interruptions.