🌟Main ingredient:Chicken thighs
✨secondary ingredients: yogurt and allspice
⏱️Cooking time: 30 minutes
🌶️Spice level: Mild
👨👩👦👦Number of diners: 4-8 Dinners
6
chicken
thighs
1
cup
plain
yogurt
1
teaspoon
allspice
1
teaspoon
black
pepper
Salt
to
taste
2
tablespoons
olive
oil
4
cloves
garlic,
minced
1
lemon,
juiced
1
tablespoon
chopped
fresh
parsley
In a bowl, combine yogurt, allspice, black pepper, and salt. Mix well.
Add chicken thighs to the bowl and ensure they are coated with the yogurt mixture. Marinate for 15 minutes.
Heat olive oil in a large skillet over medium heat.
Add minced garlic and sauté for 1-2 minutes until fragrant.
Place the marinated chicken thighs in the skillet and cook for 7-8 minutes per side until golden brown and cooked through.
Squeeze lemon juice over the chicken thighs and sprinkle with chopped parsley. Cook for an additional minute.
Remove from heat and let the chicken rest for a few minutes.
Serve the Mediterranean yogurt chicken thighs with your choice of side dish like rice, pasta, potatoes, or greens. Enjoy!
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