Mediterranean Ground Beef with Bell Peppers
🌟Main ingredient:Ground beef
✨secondary ingredients: bell-peppers and garlic
⏱️Cooking time: 30 minutes
🌶️Spice level: Not spicy
👨👩👦👦Number of diners: Couple
Ingredients
1
lb
ground
beef
1
red
bell
pepper,
diced
1
green
bell
pepper,
diced
1
yellow
bell
pepper,
diced
1
onion,
finely
chopped
4
cloves
garlic,
minced
2
tablespoons
olive
oil
1
teaspoon
dried
oregano
1
teaspoon
dried
basil
1
teaspoon
salt
1/2
teaspoon
black
pepper
1/2
cup
beef
broth
1
tablespoon
lemon
juice
Cooking steps
Heat olive oil in a large skillet over medium heat.
Add onions and garlic, sauté until onions are translucent.
Add ground beef, oregano, basil, salt, and black pepper to the skillet. Cook until beef is browned and cooked through.
Add the bell peppers to the skillet and cook for 3-4 minutes, until they start to soften.
Pour beef broth and lemon juice into the skillet. Stir well and simmer for 5 minutes to allow flavors to blend.
Serve the Mediterranean ground beef with bell peppers over cooked rice or pasta as a side dish.
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