Impossible Burger with Tomato, Lettuce, and Onion
🌟Main ingredient:Impossible burger
✨secondary ingredients: tomatoes and lettuce
⏱️Cooking time: 30 minutes
🌶️Spice level: Not spicy
👨👩👦👦Number of diners: Couple
Ingredients
1
package
of
Impossible
Burger
4
burger
buns
1
tomato,
sliced
1
cup
shredded
lettuce
1
onion,
sliced
Salt
and
pepper
to
taste
4
slices
of
cheese
(optional)
4
tablespoons
of
ketchup
(optional)
4
tablespoons
of
mayonnaise
(optional)
Cooking steps
1. Preheat a non-stick skillet over medium heat.
2. Divide the Impossible Burger mixture into 4 equal parts and shape into patties.
3. Season the patties with salt and pepper.
4. Cook the patties in the skillet for 3-4 minutes per side or until browned and cooked through.
5. Toast the burger buns in the skillet until golden brown.
6. Assemble the burgers by placing a patty on the bottom bun, followed by tomato slices, lettuce, and onion.
7. Add cheese, ketchup, and mayonnaise if desired.
8. Serve the burgers hot with a side of French fries or potato salad.
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