Spicy BBQ Shrimp Stir-Fry
🌟Main ingredient:Shrimp
✨secondary ingredients: bbq-sauce and chili-powder
⏱️Cooking time: 30 minutes
🌶️Spice level: Very spicy
👨👩👦👦Number of diners: Couple
Ingredients
1
lb
shrimp,
peeled
and
deveined
2
tbsp
bbq
sauce
1
tsp
chili
powder
1
tbsp
hot
sauce
2
tbsp
vegetable
oil
1
onion,
diced
1
red
bell
pepper,
diced
1
green
bell
pepper,
diced
3
cloves
garlic,
minced
1
tbsp
ginger,
minced
1/4
cup
soy
sauce
1
tsp
sesame
oil
1
tbsp
cornstarch
dissolved
in
2
tbsp
water
Sliced
green
onions
for
garnish
Cooked
white
rice
Cooking steps
In a bowl, mix shrimp with bbq sauce, chili powder, and hot sauce. Let marinate for 10 minutes.
In a large skillet or wok, heat vegetable oil over high heat.
Add onion, bell peppers, garlic, and ginger. Stir-fry until vegetables are slightly softened, about 3 minutes.
Add marinated shrimp to the skillet. Stir-fry until shrimp turn pink, about 2-3 minutes.
Pour in soy sauce and sesame oil. Stir in cornstarch mixture to thicken the sauce.
Serve the spicy BBQ shrimp stir-fry over cooked white rice and garnish with sliced green onions.
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