Cheesy Salmon Scramble
🌟Main ingredient:Eggs
✨secondary ingredients: tomatoes and cheese
⏱️Cooking time: 30 minutes
🌶️Spice level: Not spicy
👨👩👦👦Number of diners: Only me
Ingredients
4
eggs
1
small
tomato,
diced
1/2
cup
shredded
cheese
(cheddar
or
mozzarella)
4
oz
smoked
salmon
Salt
and
pepper
to
taste
2
tablespoons
olive
oil
Cooking steps
In a medium bowl, crack the eggs and whisk them until well beaten.
Heat olive oil in a non-stick skillet over medium heat.
Add the diced tomato to the skillet and sauté for 2 minutes.
Add the smoked salmon to the skillet and continue to cook for another 2 minutes.
Pour the beaten eggs into the skillet and cook for 2 minutes, stirring occasionally.
Sprinkle the shredded cheese evenly over the eggs and continue to cook until the cheese melts and the eggs are fully cooked, about 2-3 minutes.
Season with salt and pepper to taste.
Serve the Cheesy Salmon Scramble hot with a side of steamed rice.
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