Mexican Beef and Broccoli Stir Fry
🌟Main ingredient:Ground beef
✨secondary ingredients: broccoli and onions
⏱️Cooking time: 30 minutes
🌶️Spice level: Not spicy
👨👩👦👦Number of diners: Couple
Ingredients
1
lb
ground
beef
1
small
onion,
thinly
sliced
1
small
chili
pepper,
seeded
and
diced
2
cups
broccoli
florets
2
tablespoons
vegetable
oil
2
cloves
garlic,
minced
1
teaspoon
cumin
powder
1/2
teaspoon
paprika
1/2
teaspoon
dried
oregano
Salt
and
pepper
to
taste
Cooking steps
Heat 1 tablespoon of oil in a large skillet over medium-high heat.
Add the ground beef and cook until browned, breaking it up with a spatula.
Remove the beef from the skillet and set aside.
In the same skillet, add another tablespoon of oil and sauté the onions, chili pepper, and garlic until onions are translucent.
Add the broccoli florets and cook for 2-3 minutes until slightly tender.
Return the cooked ground beef to the skillet and mix well with the vegetables.
Add the cumin powder, paprika, dried oregano, salt, and pepper. Stir to combine all ingredients evenly.
Reduce heat to medium and cook for another 5-7 minutes, stirring occasionally.
Serve the Mexican Beef and Broccoli Stir Fry hot with your choice of side dish.
Commonly served side dish options: rice, pasta, potato, or greens.
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